The Taproom Podcast

In this invigorating episode of the Taproom Podcast, host Mike dives deep into the captivating world of craft beer with special guest Jeff Dechant from Old Stump Brewing. As they sip on some of their favorite brews, Mike and Jeff explore the vibrant community connections formed at beer festivals, reminisce about the exhilarating experience of being at a Georgia Braves game, and share heartwarming stories about the welcoming nature of the craft beer community.
The episode takes a nostalgic turn as the duo bond over their shared love for wrestling, offering listeners a unique blend of topics that reflect the joyful and diverse experiences within the craft beer world. From discussing favorite brews like the Summer IPA to contemplating creative collaborations with local breweries, this episode is a testament to the passion and camaraderie that define the beer industry.
Whether you're a craft beer enthusiast or a casual listener, this engaging conversation promises laughter, insights, and a new appreciation for the unifying power of beer and storytelling. Tune in to discover the charm of Old Stump Brewing and the fascinating tales that make each beer a memorable part of the community tapestry.

This episode of the Taproom Podcast features a lively discussion with Victor Montalvo from Boomtown Brewery, nestled in the vibrant Arts District of LA. Host Mike chats with Victor about his fascinating journey into the craft beer industry, starting from his early experiences at Indie Brewing Company to his current role as the director of sales at Boomtown.
Dive into the intricacies of brewing with insights from Victor as he shares stories about Boomtown's unique beer lineup, the brewery's close-knit community, and the artistic inspiration behind their can designs. Discover the challenges and triumphs of managing beer sales, understanding customer preferences, and maintaining quality across their beloved core products and experimental brews.
The conversation also explores the resilience and innovation required to navigate post-pandemic shifts in the beer industry. From discussions about Dodgers-themed beer nights to the influence of LA's graffiti culture on Boomtown's branding, this episode offers a comprehensive glimpse into the heart of the brewery scene in Los Angeles. Whether you're a craft beer enthusiast or just curious about the behind-the-scenes of brewery operations, this episode is sure to entertain and inform. Cheers!

In this heartfelt milestone episode, host Mike reflects on reaching episode 125 of the Taproom Podcast. Mike shares personal stories from his July 4th weekend, including family visits and memorable moments with his brother Luis, the "brother from another mother." Emphasizing gratitude, the episode celebrates past guests and supporters, with special shoutouts to the last 24 guests. Listeners are taken on a journey through weekend recaps, family anecdotes, and the importance of community and thankfulness.
In a lighthearted and casual chat, Mike and Luis discuss beer favorites from their recent tastings and share their experience at various taprooms. Throughout the episode, there is talk about Luis's journey in managing a brewery and the support from friends and collaborators. As they sample new brews and reminisce, the conversation touches on Taproom Tales, funny shared moments, and plans for future collaborations, ensuring a delightful listen for beer enthusiasts.
Ending on a high note, Mike encourages listeners to pursue their passions with dedication and resilience, reminding everyone to support local, drink local, and always find their beer. Tune in for a blend of humor, camaraderie, and beer appreciation infused with gratitude and reflections on the joys of family and friendship.

In this episode of the Taproom Podcast, host Mike sits down with Barney Santos and Winston Goreen, the dynamic duo behind Boulevard Market in Montebello. The conversation dives deep into the creation and evolution of this vibrant community hub, where craft beer, delicious food, and rich history intertwine. Mike explores the passion and dedication that fueled Barney and Winston to transform a once-vacant space into a thriving marketplace that champions local culture.
Discover the stories and inspirations behind the establishment of Alchemy Craft, their vision for Boulevard Market, and the challenges they overcame along the way. Get an insider's look at how they carefully curated a diverse selection of beers and foods, established meaningful connections with the craft beer community, and continue to innovate and expand their offerings.
Whether you're a craft beer enthusiast or simply someone who appreciates community-driven projects, this episode offers a compelling narrative of perseverance, creativity, and the love of local culture. Dive into the world of craft beer with Mike and his guests, and learn why Boulevard Market is a must-visit destination in Montebello.

This thrilling episode of the Taproom Podcast takes listeners on a vibrant journey through the bustling LA Beer Fest. Join your charismatic host, Mike, as he navigates the exciting world of craft beer events, engaging with industry luminaries and fellow beer enthusiasts alike. This episode is a lively mix of candid conversations, including insights from renowned brewers and first-time festival goers, along with a sprinkle of Mike's personal adventures and musings. Dive in for an authentic taste of the brewery scene, complete with interviews, exclusive brewery insights, and a true sense of the community spirit that defines LA's craft beer landscape.

Welcome to episode 122 of the Taproom Podcast with your host, Mike. In this episode, Mike is joined by Tim Weaver from Branding for Breweries, connecting all the way across the pond. They delve into an engaging conversation exploring the intricacies of the UK craft beer scene, the evolution of pubs, and the role of branding in brewing success. From discussing the cultural significance of beer in the UK to insights into effective branding strategies for small breweries, this episode provides a heartfelt look into the world of craft beer. Whether you're a beer enthusiast or an industry insider, there's something in this episode for everyone. Tune in and enjoy the conversation!

Join host Mike for episode 121 of the Taproom Podcast as he shares an enlightening and fun-filled conversation with Francisco Martinez, also known as Pancho, from Paperback Brewing. Mike brings listeners into the world of craft beer through the engaging narrative of Pancho's journey in the brewing industry. Listeners can look forward to an introduction of exciting new segments like 'The Four Pack' and 'Taproom Tunes' as Pancho discusses craft beer, his favorite styles, and his brewing philosophy. Discover the unexpected surprises, heartfelt connections, and humorous anecdotes in this memorable episode, which captures both the passion for brewing and the warmth of the craft beer community. Don't miss the chance to explore the creative minds behind the brews while sipping a cup of coffee and soaking in every chirp and laugh recorded during this lively taproom chat.

Welcome back to another exciting episode of the Taproom Podcast! In this episode, our host, Mike, sits down with Erika Fernandez from Burning Bridge Brewing in San Dimas to uncover her fascinating craft beer journey. They touch upon the evolution of Erika’s brewing career, her challenges, and triumphs in crafting beer, all the while sharing engaging anecdotes from her experiences.
Erika, alongside her brewing partner Bridget, highlights the art of brewing, sharing insights into recipe creation, memorable brews, and the camaraderie within the craft beer community. This episode offers a deep dive into the unique experiences that shape a passionate brewer’s path, as well as Erika's aspirations and the vibrant culture at Burning Bridge Brewing.
Whether you're an avid craft beer enthusiast or a curious novice, this episode provides an inspiring look at the dedication, creativity, and community spirit embodied in the craft beer world. Tune in to hear Erika’s story and get a glimpse of what’s brewing at Burning Bridge Brewing.